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Fung Shing Chinese
Restaurant Specialist in Cantonese Cuisine 15 Lisle Street London WC2H7BE Phone: 020 7437 1539 Fax: 020 7734 0284 Seafood Dishes | |||||
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| Fish |
Crab
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| Steamed Fish (Sea bass or Dover Sole) | £16.50 | Crab with ginger and spring onion | £14.50 | ||
| Pan Fried Turbot with Ginger and Garlic Sauce |
Seasonal |
Price | Steamed Crab | £14.50 | |
| Fish Fillet with Seasonal Vegetable | £16.50 | Crab with Spicy Sauce | £14.50 | ||
| Sweet and Sour Fish Fillet | £16.50 | Asparagus with Crab Meat Sauce | £8.50 | ||
| Steamed Eel with Black Bean Sauce | £12.50 | Chinese Mushrooms with Crab Meat Sauce | £8.50 | ||
| Crispy Spicy Eel | £12.50 | ||||
| Shredded Eel with Coriander | £12.50 | Oyster | |||
| Roasted Eel with Honey Sauce | £12.50 |
Deep Fried Oysters
in Batter | £10.50 | ||
| Braised Eel with Roasted Belly Pork in Hot Pot | £10.95 |
Stir Fried Oyster
with Ginger and Spring Onion | £10.50 | ||
| Prawn | Squid | ||||
| Wan Nam Prawns | £10.50 | Squid with Chilli and Black Bean Sauce | £9.95 | ||
| Sweet
and Sour Prawns | £10.50 | Crispy Squids with Chilli and Garlic | £9.95 | ||
| Steamed
Prawns in (shell ) with Garlic | £10.50 | Crispy Stuffed Baby Squids with Chilli and Garlic | £9.95 | ||
| Crispy Prawns with Chilli and Garlic | £10.50 | Crispy Squids with Sweet and Sour Sauce. | £9.95 | ||
| Prawns with Seasonal Vegetable | £10.50 | Squid with Preserved Vegetable | £9.95 | ||
| Prawns with Chilli and Black Bean Sauce | £10.50 | Lobster | |||
| Mixed Seafood with Ginger & Spring Onion | £10.95 | Lobster Supreme | Per
Lb | £19.00 | |
| Sizzling Spicy Prawns | £11.95 |
Lobster with Ginger and Spring Onion | Per
Lb | £19.00 | |
| Fresh Mango with Scallop & Prawn | £12.50 | Lobster with Chilli and Black Bean Sauce | Per
Lb | £19.00 | |
| Deep Fried Squid with Mashed Prawn Balls | £12.95 | Lobster with Spicy Sauce | Per
Lb | £19.00 | |
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